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食樂有文化
Synopsis:本書作者吳瑞卿是個長期穿梭於中國與歐美各地,又學貫中西的老饕,她吃盡天下美食,強調是隨緣,講究口味,小食大菜都可以吃出滋味。從這些隨緣而來的食福中,她不但滿足了口腹之慾,亦將飲食文化和歷史滄桑、地域風物、人物事件共冶一爐,透過飲食文字展現歷史、人物、情感、地域風情。此外,作者也旁徵博引古今飲食書籍精粹,和讀者分享古今老饕的心得,使得古今老饕的思想文化在本書中相互輝映。
ISBN:9789620755286
Language:Traditional Chinese
Author:吳瑞卿
Profile:The Commercial Press was founded in Shanghai in 1897. The Hong Kong branch of the Press was established in 1914, formally registered as The Commercial Press (H.K.) Ltd in 2940. The Commercial Press (H.K.) Ltd is dedicated to promoting culture, enlightenin
Country:Hong Kong

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