Copyright Corner > Book Info
食經雋語
Synopsis:‧《食經》是講食物和烹飪的道理,也在於談菜式背後的原理和故事‧此書由美食評論家吳瑞卿從全套《食經》中精心挑選100段精彩雋語,在最短的時間體味特級校對的飲食文化與智慧‧看過《食經》者,可視本書為《食經》的閱讀筆記
ISBN:9789620755576
Language:Traditional Chinese
Author:陳夢因
Profile:The Commercial Press was founded in Shanghai in 1897. The Hong Kong branch of the Press was established in 1914, formally registered as The Commercial Press (H.K.) Ltd in 2940. The Commercial Press (H.K.) Ltd is dedicated to promoting culture, enlightenin
Country:Hong Kong

Contact Information

Tel:85225766851
Address:8/F, Eastern Central Plaza, 642 Yiu Hing Road, Shau Kei Wan, Hong Kong
Contact Person:Ambrose