An online platform for
publishers
to find new titles and authors, buy copyrights, post and sell copyrights. Also for
authors
to contact publishers, or post their personal profiles and synopses of their new titles.
Copyright Corner
> Book Info
新世代廚房-七大烹調技法（中英對照）
ISBN:
9789882027428
Language:
Traditional Chinese
Author:
吳綺嘉
Publisher Name:
海濱圖書公司
Country:
Hong Kong
Contact Information
0166. 一眼看透人心
必學的免焗甜品（中英對照）
方太與亞玲-在家宴客50招（中英對照）
新世代廚房-煲煲原味（中英對照）
Search By:
Title/Synopsis:
Language:
All Languages
English
Traditional Chinese
Simplified Chinese
Other Language
Multi Language
Author:
ISBN(S):
Publisher:
Search By:
Publisher:
Country/Region:
All Country/Region
Africa
Australasia
Central & South America
China
Eastern Europe
Hong Kong
Japan
Korea
Middle East
North America
Other Asian Countries
Scandinavia
Southeast Asia
Taiwan
Western Europe
Worldwide
